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DAY 2 – RUSKS | Wedgewood Nougat
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DAY 2 – RUSKS

Junk Status?! Has the World not tasted South African rusks? If you were like me and your hand hovered over the rusks on the supermarket shelves and you thought ‘I’m going to have plenty of time to...

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DAY 1 – LOCKDOWN RECIPE INSPIRATION | Wedgewood Nougat
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DAY 1 – LOCKDOWN RECIPE INSPIRATION

It’s time to share! It’s time to give…I stood in my kitchen this morning, my happy space, and thought about this and realised that even though I don’t have the knowledge to build a life-saving vent...

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